Great Aunt Lena's Sponge Bread

Special Instructions:
Works fine in my Welbilt bread machine. Add ingredients in
  • order given. My machine calls for no more than 1.5 tsp.
  • yeast, so that's how much I put in.

    This bread recalls fond memories from my Aunt and Uncle's

  • Farm in Arlington Washington. The recipe is dated October
  • 1958. She called the recipe Icelander's Delight...

    Loaf Size: 1

    From: Mark Bradner